This nutritious and complex gluten free porridge is still handmade from a recipe created in the kitchen of the Brook family home.
Our Gluten Free Porrij is a nutritious combination of quinoa and amaranth, organic flaxseed and wholesome brown rice flakes.
We then add Australian grown almonds and macadamias and a dash of cinnamon to create a truly delicious gluten free porridge, which will power your day.
- High in supergrains
- Protein from quinoa & nuts
- Low in sugar
- Hint of cinnamon